Wednesday, May 13, 2009

Sassy Sugar comes in Apples

I have a sweet tooth the size of Texas, and I always taken care of that tooth, but that tooth hasn't always taken care of me. I love my desserts, but my clothes don't necessarily love them. So today I did an experiment and it turned about fabulous and very figure friendly!

It's my low calorie/fat version of Apple Crisp! I just cut up a few apples, sprinkled some splenda and cinnamon over it, then add a little I can't believe it's not butter, throw it in the oven to bake for about 20 minutes (I put it on 300 degrees) ....then walla...I can't believe this isn't bad for me!

Enjoy! I am sure that adding it on top of a little low fat ice cream would be divine!!

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